Tuna & Duck Strip

Composition

Tuna 89%, Duck 3.5%, Cod Fish Skin 1.5%, Potato Starch 2.5%, Glycerin 2.15%, Sorbitol 1.0%, Salt 0.25%.

Additives:

Technological additives: potassium sorbate (1k202) 1g/kg.

Analytical Constituents:

Crude Protein ≥36%

Crude Fat ≥4.6%

Crude Ash ≤3.5%

Crude Fibre ≤2.6%

Moisture ≤18%

Price per piece