COMPOSITION
Salmon & Trout 50% (including Freshly Prepared Salmon & Trout 36%, Dried Salmon 12% & Salmon Stock 2%),
Sweet Potato (24%), Peas (9%), Potato, Beet Pulp, Linseed, Omega-3 Supplement, Minerals, Asparagus (0.3%), Fructooligosaccharides (FOS, 96 mg/kg), Mannanoligosaccharides (MOS, 24 mg/kg)
ANALYTICAL CONSTITUENTS
Crude Protein 26%, Crude Fat 11%, Crude Fibre 3%,
Crude Ash 7.5%, Moisture 8%, NFE 44.5%,
Metabolisable Energy 359 kcal/100g, Omega 6 Fatty Acids 1.8%, Omega 3 Fatty Acids 3%, Calcium 1.4%,
Phosphorus 0.9%
Nutritional Additives per kg
Vitamins:
Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU
Trace Elements:
Zinc (Zinc Sulphate Monohydrate) 50 mg,
Iron (Iron (II) Sulphate Monohydrate) 50 mg,
Manganese (Manganous Sulphate Monohydrate) 35 mg,
Iodine (Calcium Iodate Anhydrous) 1 mg
